The Naggiar Family have a vision that goes beyond providing simple food to their customers. They want to offer a variety of delectable small plates and desserts to complement their wines and the whole Naggiar experience.
The bistro is open Friday through Sunday. On the menu you will find a number of appetizing dishes; The warm artichoke dip served with gourmet crackers and the anti-pasto plate with a selection of fine cheeses and charcuterie. Unique flat-breads often round out the menu. No menu is complete without dessert. Our cheesecake, garnished with a variety of seasonal sauces, is such a delicacy it often sells out. The menu often changes to take advantage of seasonal ingredients. Always check our website for the most current menu.
Come enjoy lunch or dinner on our patio or in the quieter private dining room overlooking pristine Estate vineyards while you enjoy a glass of your favorite wine.
Please … Only homemade picnics are allowed.